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1
Preparation of pumpkin puree: steam the old pumpkin, add 50g pumpkin and 30g fructose, mash, stir and add 3 spoons of milk powder into a shaker cup. -
2
Add 15cc of fructose. -
3
Add 200ml of green tea water. -
4
Fill up the 500 mark with boiling water and stir evenly. -
5
Add 2 tablespoons of Crispy Popsicles. -
6
Add fresh pumpkin puree. -
7
Pour the prepared milk tea base into the serving cup.