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1
Prepare materials. -
2
Wash the quinoa with water, remove and drain. -
3
Put in a non-stick pan and stir-fry over low heat without adding oil until lightly browned. -
4
Put the jujube slices into a non-stick pan and stir-fry over low heat until the skin is slightly charred. -
5
Put all the ingredients into the health pot and activate the flower tea button.